I’ve been on holidays before, but I’ve never been on a trip of this duration or travelled to so many places within a single trip. It was organised by a company that specialises in tours. In this instance, it meant that:
- They booked the international and domestic flights
- They booked the hotels
- They selected organised excursions
- They organised other forms of transport
- They ensured that breakfast was provided on all the days, even if it meant getting it packed if we had an early start
- Dinner was provided on a few of the days
- Freedom days were scheduled during which we could organise what we wanted to do ourselves, but if we needed support to plan some sort of excursion, the tour guide was there to help us with that
- They had an app which shared details about each day, reminded us about any forms or visas that needed to be completed, flight details and so on
There were about 30 of us on the tour. Some of us began the tour in Singapore, others in Dubai, whilst some joined us in Australia. I’m really grateful for the fact that I knew two people on the tour. I don’t think I’m ready to travel on my own yet.
Let’s talk about the trip…
First stop: Singapore
We landed in the evening, and we didn’t want to waste any time! I’m so glad that we were all on the same page about that. Everywhere we went, we made sure we put the luggage in our rooms, freshened up if needed, and then got out straight away.
We were lucky to have Joe Yong as our tour guide while we were in Singapore. He shared some options about what we could do, and was then more than happy to give us more details, e.g. directions, timings, costs, options for using various forms of transport and so on.
Spectra – A Light and Water Show
I’ve never seen anything like the light and water show! The spectacles were fantastic, and they varied in terms of size, colour, how long they lasted and more. The show is really well organised, and it runs twice or thrice on a daily basis. The show is 15 minutes long, and it’s free!
The show features a stunning choreography of dancing fountains, lasers, colourful visual projections, and lava and mist effects, all synchronised to a majestic, award-winning orchestral soundtrack.
Find out more about this show
Marina Bay Sands: Spectra – A Light & Water Show | Attractions in Singapore
Get Your Guide: Spectra – A Light & Water Show, Singapore
Self-guided tour of Singapore
Gardens By The Bay
Gardens By The Bay has multiple sections within it. We went to the Cloud Forest, Flower Dome and the Supertree Observatory.
I would strongly recommend going to the Flower Dome first and then going to the Cloud Forest. The Flower Dome was stunning, but we struggled to appreciate its beauty after going into the Cloud Forest.
The Flower Dome is the world’s largest glass greenhouse. It spans 1.28 hectares; the cavernous, air-conditioned dome mimics the cool, dry climate of the Mediterranean and semi-arid regions.
The Cloud Forest includes an immersive walkthrough event called Jurassic World: The Experience. The exhibit showcases life-sized animatronic dinosaurs nestled amongst the conservatory’s lush tropical plants and mist-filled waterfalls.
Find out more about Gardens By The Bay
Gardens by the Bay
Get Your Guide: Gardens by the Bay, Singapore – Book Tickets & Tours
Self-guided tour of Singapore
Our first full day in Singapore
We did the following things with our tour guide:
- We went on a tour of the city
- We visited Singapore Botanic Gardens/National Orchid Garden
- We saw Little India
- We went to Chinatown
- He showed us the Parliament House
We had a choice of whether to be dropped off at the hotel or in the city. We chose the latter, so that we could do a bit of exploring. We walked around, ate, visited Gardens By The Bay during the day to see how it was different from seeing it in the evening, and then we had dinner.
The National Orchid Garden was absolutely stunning! I had no idea that there were so many types of orchids. It’s a spectacular 3-hectare sanctuary which showcases over 60,000 orchids across 1,000 species and 2,000 hybrids. That’s right; hybrids! The garden has created and named many orchids after famous celebrities and distinguished guests! After a new hybrid is successfully cultivated, it is registered internationally with the Royal Horticultural Society and officially presented to the celebrity during a naming ceremony. It’s definitely worth going to this event if you don’t know much about flowers.
Find out more about the Singapore Botanic Gardens
Our lunch was at Lau Pa Sat, which is also known as the Telok Ayer Market. It’s a stunning, cast-iron Victorian market that’s within Singapore’s financial district. It houses over 80 stalls serving diverse Asian cuisines, and locals refer to it as the Hawker Centre. The language barrier made it tricky to find out what the vegan options were, but luckily, I had a copy of the Vegan Passport with me. That was the key to us being able to order a delicious vegan meal, which included a yummy Mapo Tofu.
We had dinner at a vegan restaurant called Whole Earth. There were lots of options, the food was delicious, and the staff were attentive and helpful.
Our final day in Singapore
Again, with the help of our tour guide, we decided to take the tram to see the Peranakan Houses. They are mostly along Koon Seng Road and Joo Chiat Road. You will see stunning two-storey, heritage-rich terrace homes. They are famous for their Chinese Baroque architecture, which features candy-coloured pastel facades, intricate ceramic tiles, and decorative wooden shutters. They represent the descendants of early Chinese and Malay intermarriages in the region, and blend Chinese, Malay, and European design elements.
More about these houses
Katong-Joo Chiat: Home of Singapore’s Peranakan Houses
The Beauty Of Singapore’s Peranakan Shophouses
Peranakan Houses
Self-guided tour of Singapore
After that, we went to the airport and walked around Jewel Shopping Mall, which is unlike anywhere I’ve been before! It is attached to Changi Airport, and it made the wait before we headed out fly by!
More information about the airport and shopping mall:
Experience Wonder at Jewel Changi Airport
Changi Airport Shopping
Second stop: New Zealand
We landed in Auckland, where we met our new tour guide, Neil. After checking in and dropping off our luggage, we checked out the local area and grabbed a bite in a nearby food court.
Auckland
Neil took us around the city, during which we visited The Wintergardens and Bastion Point, where we saw the vistas over Waitemata Harbour. We walked around the Harbour, where we had lunch and then returned to the hotel for a bit before catching a bus to go and have dinner at a vegetarian restaurant called Shivani.
Bastion Point (Māori: Takaparawhau) is a picturesque coastal headland in Ōrākei, Auckland, overlooking the Waitematā Harbour and the Hauraki Gulf. It’s famous for its sweeping panoramic views; it features lush lawns, walking tracks, and the Michael Joseph Savage Memorial Park, which honours New Zealand’s first Labour Prime Minister.
The Auckland Domain Wintergardens is a historic botanical attraction located in the city’s oldest park, Auckland Domain. Opened in 1913, it features two grand, barrel-vaulted glasshouses and a fernery set in a former volcanic quarry, offering visitors free admission and ever-changing seasonal floral displays.
I think this was the first time that we had some food which we couldn’t finish. Someone got on the bus, and I was quite sure that he lived on the street and would have appreciated the meal, so I went to give it to him and I’ll never forget his reaction. I went up to him, bent down so that my head was level with his head, and got his attention. He saw my face and was surprised. I think it was because I was so close to him. Anyway, I asked him if I could give him some rice. He had a smile on his face, and with a lovely, gentle voice, he said thank you a number of times. He then started to eat it with his hands, and then he closed the box. I assume it was to save some for later. When he got off the bus, he said thank you again.
Rotorua
We drove to Rotorua and visited the Whakarewarewa Thermal Reserve, where we saw the spouting geysers and boiling mud pools. Whakarewarewa is an authentic, centuries-old Māori settlement. It’s one of a kind because it’s the only Māori village built directly upon active geothermal land.
Discover Popular Rotorua Geothermal Treasures
In the evening, we had dinner together for the first time, and we watched a show by members of the Māori culture, which included the war dance.
Lake Taupō
Lake Taupō, by surface area, is New Zealand’s largest lake. It covers 616 km², which is roughly the size of Singapore! This crater lake was formed 27,000 years ago by a violent volcanic super-eruption.
Huka Falls
We also visited the Huka Falls. This is New Zealand’s most-visited natural attraction, located on the Waikato River just north of Taupō on the North Island. The falls feature a dramatic bottleneck where a 100-meter-wide river is forced through a 15-meter-wide volcanic canyon, thundering 11 meters down into the river below. Nearly a quarter of a million litres of water (up to 220,000 litres per second) pours through the gorge, creating a deafening roar that can be heard long before the falls are in sight.
Waipunga Falls
We visited Waipunga Falls, which is a spectacular, 40-meter-tall roadside waterfall in Hawke’s Bay. It’s a popular, easy-access stop for travellers who are driving between Taupo and Napier. The waterfall is known for its forceful plunge, which is segmented into three thick columns of cascading water.
Napier
We stopped in Napier, which is a city that’s full of Art Deco. The buildings were stunning. I am fond of architecture, and I enjoy noticing different styles of artisanship and the use of different materials.
We enjoyed a vegan meal at a restaurant called Indigo.
Wellington
We had a short orientation tour, after which we visited Mount Victoria.
We had a delicious vegan meal at a restaurant called Aroy.
Freedom day
We spent our freedom day doing multiple things. We took a cable car ride and visited the Botanical Gardens. We also popped into a Victorian perfumery. The person in the shop explained that some of the perfumes weren’t vegan because they contain whale vomit and other animal products.
We had dinner at Napoli, which was awesome! The owner was customer-focused, and really friendly. We ordered pizza and really enjoyed it!
Christchurch
We got a ferry from Picton to Christchurch. As we made our way to the hotel, we stopped at Ōhau Point, where we saw lots of seals.
Ōhau Point is an 180-meter-high rocky promontory on the east coast of New Zealand’s South Island, located about 25 km north of Kaikōura. It’s famous for its large colony of New Zealand fur seals (Kekeno) that can be seen from an elevated viewing platform.
We had a delicious lunch at Picton Pizza and Kebabs.
City tour around Christchurch
Neil took us on a city tour, which included the Botanic Gardens. The town was beautiful. Christchurch is located on the east coast of New Zealand’s South Island, and it is the nation’s oldest city. It’s known as the “Garden City,” and it blends a distinctive English heritage with a resilient, modern spirit following major earthquakes. It’s known as Ōtāutahi in Māori. The city features a distinctive identity shaped by urban regeneration, a vibrant arts scene, and rich green spaces.
I know this may sound difficult to accept, but when we walked around afterwards, we came across a café where I had the most amazing hot chocolate ever! It was from a place called She Café. I’ve never ever tasted anything so indulgent and euphoric! It was flavoured with raspberry and rose syrup. If you’re nearby, I would thoroughly recommend that you order it to have in the café, and that you take some time to savour it.
We had a delicious vegan dinner at a restaurant called Zodiac.
Off to Queenstown
We left Christchurch for Queenstown, which is a stunning, alpine resort town on New Zealand’s South Island. It’s nestled on the shores of crystal-clear Lake Wakatipu and framed by the dramatic Remarkables mountain range.
On the way, we stopped at Lake Tekapo, which is a stunning alpine destination in the centre of New Zealand’s South Island, famous for its milky-turquoise waters and snow-capped mountain backdrop. It’s located in the Mackenzie Basin, which is about a three-hour drive from Christchurch.
We stayed at the Rendezvous Heritage, and this was the first time that we had dinner where we were staying. They had a delicious vegan Spaghetti Bolognese on the menu and had vegan desserts too!
The journey to Milford Sound
We spent a long time driving to Milford Sound (Piopiotahi), which is a spectacular fiord in New Zealand’s Fiordland National Park. It’s famous for its ink-dark waters, plunging rainforest cliffs, and dramatic waterfalls. Some recognise it as the eighth wonder of the world.
On the way, we stopped to see Lake Te Anau, Falls Creek Waterfall, Monkey Creek and Mirror Lakes.
We then got on a ferry, which is when we saw a fjord, waterfall, and seals.
Lake Te Anau is the largest lake in the South Island. The area is renowned for its alpine wilderness, fjord cruises, and being the starting point for the Kepler Track.
The majestic Falls Creek Waterfall drops directly into the Eglinton Valley. It cascades down a sheer rock face, which is very close to the Milford Road carpark. The falls are especially spectacular and thundering after heavy rain. The surrounding Eglinton Valley is a breathtaking, glacier-carved gorge featuring steep rocky mountains, golden tussock grass, and native beech forest.
Monkey Creek is a popular scenic stop in New Zealand’s Fiordland National Park. It’s famous for its exceptionally pure, glacier-fed water, which is safe to drink. It has sweeping mountain views and opportunities to spot the native alpine parrot, the Kea.
The Mirror Lakes are located in Fiordland National Park on New Zealand’s South Island. They are a set of tranquil oxbow lakes. On a calm day, Mount Eglinton and the Earl Mountains can be seen reflected in the water.
Freedom day
We booked a trip to Skippers Canyon, which is a spectacular, historic 22-km gorge just north of Queenstown, carved by the gold-bearing Shotover River. It’s famous for its dramatic cliffs and former mining ghost towns.
The tour guide, Scott, was great! He gave us lots of snippets of information without it feeling overwhelming or like we were being talked at. One of the things we learned was that the Government planted lots of pine trees by dropping seeds from a helicopter. However, they didn’t predict the growth rate, so they then took steps to reduce this! They have done this by frequently releasing poison from the air. When they are poisoned, they become maroon, and then they slowly turn brown. The trees are left as they are because it would be too costly to cut them down and remove them.
We also saw Lake Wakatipu, which is a stunning, glacially carved finger lake in New Zealand’s South Island that stretches 80 km in a lightning-bolt shape. It is the country’s longest lake. Flanked by the dramatic Southern Alps, it sits at 310 meters elevation and is renowned for crystal-clear, deep blue waters and adventure hubs like Queenstown.
We had a delicious lunch at Madam Woo’s. They had lots of vegan options, and we seemed to be especially hungry!
Arrowtown
We stopped at Arrowtown, which is where we saw a historic gold-mining village. It’s nestled on the banks of the Arrow River, which is 20 minutes from Queenstown. It’s famous for its leafy streets, 19th-century colonial buildings, and the restored Chinese Settlement. It is celebrated for its spectacular autumn foliage and dramatic mountain backdrop.
Third stop: Australia
Melbourne
This is when we met Pam, our new tour guide. She took us on a city tour where we saw the Treasury Gardens, Victoria Market, The Federation Square and the Cricket Ground.
Covering 5.8 hectares (14 acres), the heritage-listed Treasury Gardens offer a tranquil, mid-19th-century escape. The park features curving pathways beneath avenues of mature trees, an ornamental pond, and monuments to JFK and Robert Burns.
The iconic Queen Victoria Market, which is often called Queen Vic or Vic Market, is the largest open-air market in the Southern Hemisphere. It spans across 7 hectares, has over 600 small businesses, and is known as the “pantry of Melbourne.”
Federation Square is Melbourne’s cultural and civic heart. It was built in 2002, covers 3.2 hectares and is famous for its deconstructivist design and complex network of museums, galleries, dining venues, and open public plaza.
The Melbourne Cricket Ground (MCG), colloquially known as “The G,” is Australia’s premier sporting venue. It’s the largest stadium in the Southern Hemisphere, and can seat over 100,000 people!
Pam took us to visit St. Kilda and Port Melbourne.
St Kilda is the city’s vibrant seaside playground. Famous for its palm-lined foreshore, historic amusements, and eclectic dining scenes, it blends bohemian charm with grand Victorian architecture.
Port Melbourne is a premium bayside suburb and Australia’s largest container port, which uniquely blends industrial infrastructure with upscale, waterfront living, offering safe swimming beaches, historic piers, and a vibrant dining scene along Bay Street.
After this, we met Michael, who took us to see the Penguin Parade. On the way to see the penguins, we stopped off at the Moonlit Sanctuary Wildlife Conservation Park, which is an award-winning, 25-acre biopark, featuring over 70 native Australian species.
We had lunch at Hotel Phillip Island.
We had dinner at Tempo, but I believe that it’s permanently closed now.
Breakfast at the hotel, The Clarion Suites Gateway, was delicious!
Freedom day
We used our freedom day to go and see the 12 Apostles, which are a striking group of limestone rock stacks rising up to 50 meters above the Southern Ocean. They were formed by constant coastal erosion.
The tour guide was called Nathan, and he was absolutely amazing! He took us to a cafe for tea and dessert, which is where he introduced us to a delicious dessert called a Lamington, which happens to be vegan in most places.
We also saw an amazing rainforest called Maits Rest, which is often referred to as Maits Rainforest. It is a lush, 800-metre self-guided loop walk through a cool temperate rainforest in Victoria’s Great Otway National Park. It features Ancient Trees that are estimated to be over 300 years old.
Nathan also took us to a few places where we could see Koalas in the wild. That was lovely!
We had lunch at Moor’s. It was all arranged as part of the excursion.
We were extremely lucky because there were only three of us on the minibus. We were also lucky and extremely grateful as Nathan switched the order of the places that we were due to go, which meant that we went to 12 Apostles first. This was great because there were only a handful of people there, which meant we didn’t have to dodge crowds or wait to take photos.
We had dinner at Hopscotch.
Freedom Day
We travelled by train and went to Melbourne Skydeck, where we saw the whole view of Melbourne. It is the Southern Hemisphere’s highest public observation deck, and it’s perched 285 metres (935 feet) up on the 88th floor of the iconic Eureka Tower in Southbank. The lightning-fast lift rockets visitors from the ground floor to the 88th level in 38 seconds; there are 360-degree views, there’s an immersive 6D virtual reality theatre experience that showcases cultural and iconic highlights of Melbourne, and a sky-high bar that serves drinks and snacks.
We went to see the Hotel Windsor because Nathan said that was the oldest hotel in Melbourne. This hotel is Australia’s only surviving purpose-built grand Victorian hotel. It opened in 1883 and it features 180 traditional rooms, high ceilings, and classic 19th-century hospitality. It was worth the visit. The staircase, the architecture, and the artwork were stunning!
We also went to The Crown Towers because Pam had told us that the chandelier was absolutely amazing. It is a lavish 5-star hotel, which is part of the massive Crown Melbourne entertainment complex, which offers upscale rooms, high-end dining, a spa, and direct access to casinos, bars, and shops.
We had dinner at Chai N Chilli, which is Melbourne’s first dedicated Maharashtrian and Mumbai-style street food restaurant.
Cairns
We flew to Cairns and had dinner at a Mexican restaurant called Hecho En Mexico.
The Great Barrier Reef
This was one of the highlights of my trip. We got a boat to the Great Barrier Reef, where I did four things:
- a helmet sea-walking excursion
- a guided snorkelling excursion
- a trip on a glass-bottom boat
- a ride on a semi-submersible boat
I’ve been snorkelling once before, but this excursion made me realise that the language barrier with the guy who looked after me resulted in me not understanding what to do. I kept having to pull my head up, and I ended up swallowing lots of water. It wasn’t a pleasant experience. On top of that, there were lots of people around me, so I didn’t see much! However, the experience I had in Australia was absolutely amazing!
How was it different?
- There was no language barrier
- The guide showed me how to wear the mask
- He clearly explained what happens with the various bits of the mask
- He advised me on the exact angle to tilt my head.
- He told me what to do if I get water in my mask
- He took us far out so we saw loads of coral and different types of fish
We went to the night market in the evening, which is where I purchased a set of jewellery.
Freedom Day
We used this freedom day to go to Kuranda, which is a scenic mountain village in Tropical North Queensland. It is completely surrounded by the Wet Tropics World Heritage oldest living tropical rainforest.
We sat on the Kuranda Scenic Railway, through which we crossed 40 bridges and went through 15 tunnels whilst seeing breathtaking scenes, which included waterfalls.
We got the cable car and were lucky enough to be in the right place, at the right time, to have a 15-minute tour with a ranger around the rainforest.
We attended an event during which we heard from Mark, who is an active Aborigine. He talked to us about his life and experiences and culture, and then he answered questions from the audience. He taught us how to throw a boomerang, after which we all had a go at doing it. He also played the didgeridoo for us.
We had a delicious dinner at La Pizza.
Freedom Day
We roamed around, went to see St. Monica’s church, which was stunning.
We went to an art gallery and we had ice cream which I thoroughly enjoyed.
We also walked along the harbour, and we admired some birds, including a pelican. There was something very captivating about the pelican.
Freedom Day
We had another freedom day, which we used to go and see Daintree Rainforest. This Rainforest is the world’s oldest continuously surviving tropical rainforest. It’s estimated to be between 135 and 180 million years old. It spans across 1,200 square kilometres, and it’s famous for where lush jungle meets the white-sand beaches of the Great Barrier Reef.
Uluru
We saw the famous Ayers Rock, now commonly known as Uluru.
We went to a cafe and found a vegan dessert and these delicious drinks!
Sydney
We flew to Sydney and had the most delicious and unique dinner! It was at a vegan Japanese restaurant called Towzen.
Our first full day in Sydney
Pam took us on a city tour during which we saw the Sydney Opera House, Darlington Harbour, Bondi Beach, Sydney Bridge, Parliament House, Hyde Park and the Botanic Gardens.
I got a delicious burger from The Scary Canary.
Freedom Day
We used this day to take a tram to visit Sydney Opera House, but when we got there we discovered that they wouldn’t let us go inside unless we had a ticket for a tour or a show. We tried to get a ticket for a tour, but they were sold out, so we got tickets to see the greatest opera hits. It was awesome! I hadn’t been to the opera before, and I was surprised to be singing along to some of the songs. I knew quite a few! The other good thing about this show is that there was a digital screen that displayed subtitles.
We had a yummy snack at BTB Kirribilli.
We had dinner at the Eastbank Cafe, Bar And Pizzeria.
Freedom Day
A group of us went to see the Blue Mountains, which is a spectacular, rugged region famous for dramatic sandstone cliffs, dense eucalyptus forests, and a distinct blue mist. This UNESCO World Heritage area features deep chasms, cascading waterfalls, and charming mountain villages. The Blue Haze is caused by the air filling with tiny droplets of oil from eucalyptus trees. The sunlight hits these droplets, and a natural blue smog is created over the valleys.
We saw The Three Sisters too. It is a famous trio of weathered sandstone peaks, which tower above the Jamison Valley. The region features steep gorges reaching up to 760 metres deep alongside tall waterfalls like Katoomba Falls.
Final day in Australia
We used this day to visit the Sydney Tower, after which we went to a cafe and enjoyed listening to someone who was playing the saxophone.
Before we left, we had a few drinks at Kenangan Coffee. They were divine!
We flew out to Bali at around 1:00 p.m.
Fourth stop: Bali
A driver collected us from the airport, and he took us to Ubud. We were greeted by heavy rainfall, and we were shattered, so we went straight to bed.
Ubud
We enjoyed breakfast at the hotel, and we loved the fact that we could sit outside our rooms and enjoy a scenic view while having a leisurely breakfast. The hotel was peaceful and picturesque.
On the first day, we ventured out to Bali Swing. It features giant rope swings suspended high above tropical jungles and emerald rice fields. I have mixed feelings about this. It was fun, and the views were gorgeous, but they had photographers who kept telling me to pose in different ways, and because this was done multiple times during each swing, it got tiresome and meant that I didn’t get to experience the swings in the way I would have if I’d asked them to not take any photos. If I went again, I would tell them that I don’t want any photos taken of me. We were there in February, which isn’t their busy period. This meant that the staff were able and willing to take photos and videos of us with our own cameras.
After lunch, we went to see Gitgit Waterfall (Air Terjun Gitgit), which is a 35 to 48-meter-tall cascading waterfall located in North Bali’s Buleleng Regency. It’s nestled in a lush tropical rainforest, and features a scenic 15-minute concrete walkway past clove and coffee plantations, souvenir shops, and a cool mountain atmosphere. It’s one of the tallest and most iconic single drops on the island, which is tucked deep within a verdant ravine surrounded by dense jungle foliage, hanging vines, and native flora. The walkway consists of a well-maintained, paved concrete path and stairs spanning about 700 meters from the main highway parking area.
We went to see the temple on the lake, but I was very disappointed because all the temples were closed and everything inside was covered, so I couldn’t see anything. All the temples are only accessible to locals for praying, i.e. they are not accessible to tourists.
On our next full day we went to see ricefields, the hot springs, Mount Batur, a coffee plantation, and we thoroughly enjoyed trying about 20 different types of coffee.
We had dinner at Plant Bistro. Oh my! The location and the view were absolutely gorgeous! It had a nice vibe, and the staff were great too. But the food…that was amazing!
We left Ubud the next morning and made our way to Nusa Dua. We stayed at a hotel called Merusaka, which was very luxurious. We dined at Ayodya Hotel a few times. It was a short walk away, and they had a vegan cafe, which was awesome!
We went to Uluwatu to see another temple that was closed off, but the visit was worth it! They have 2 performances of the Kecak and Fire Dance every day. It is a famous Balinese cultural performance held in an open-air amphitheatre on the sea cliffs of Uluwatu Temple. It’s set against a dramatic backdrop of the Indian Ocean and sunset. The show lasts one hour, and it features a choir of over 50 bare-chested men chanting a rhythmic “cak-cak-cak” in place of instruments. Alongside this, others enact scenes from the Hindu epic Ramayana. The character that played Hanuman was cheeky, mischievious, funny, acrobatic and much more!
The remaining days were filled with lounging on the beach, shopping, walking, playing cards and eating out. One of the places that we shopped at was called Bali Collection.
We enjoyed dinner at a vegan restaurant called Giridhari. The lady who looked after us was lovely and the food was awesome!
We walked from Kuta Beach to Seminyak. The beach was spacious, and the sunset was beautiful!
We came across a place that sold vegan gelato. It was such good timing because we were feeling a bit hot and tired, so it was a great opportunity to sit down and have something cold.
We ate at a restaurant called Gado Gado, where I tried Nasi Goreng and Gado Gado for the first time.
Our final meal was at Tasty Vegan. The ambience was soothing. We sat outside, and we really enjoyed the food.
